1 sample(s) found by the keyword GSM29101.


  1. GEO sample ID: GSM29101
    • Sample_geo_accession: GSM29101
    • Sample_status: Public on Oct 18 2004
    • Sample_submission_date: Aug 18 2004
    • Sample_last_update_date: May 27 2005
    • Sample_type: RNA
    • Sample_channel_count: 1
    • Sample_source_name_ch1: Total RNA
    • Sample_organism_ch1: Saccharomyces cerevisiae
    • Sample_molecule_ch1: total RNA
    • Sample_description: Cells were grown to saturation in YPD (YEP + 2% glucose) for 24 hours, diluted into YPA (YEP + 2% potassium acetate) at OD600= 0.3 and grown over night at 30 degree C. Cells were washed with sterilized water the next day and re-suspended in SPO medium (0.3% potassium acetate, pH
    • Sample_description: Keywords
    • Sample_platform_id: GPL90
    • Sample_contact_name: Michael,,Primig
    • Sample_contact_email: michael.primig@unibas.ch
    • Sample_contact_phone: +41 61 267 2098
    • Sample_contact_fax: +41 61 267 3398
    • Sample_contact_laboratory: Primig
    • Sample_contact_department: Genome Bioinformatics
    • Sample_contact_institute: Biozentrum and Swiss Institute of Bioinformatics
    • Sample_contact_address: Klingelbergstr 50-70
    • Sample_contact_city: Basel
    • Sample_contact_state: Basel Stadt
    • Sample_contact_zip/postal_code: 4056
    • Sample_contact_country: Switzerland
    • Sample_contact_web_link: http://www.biozentrum.unibas.ch/primig/
    • Sample_supplementary_file: ftp://ftp.ncbi.nih.gov/pub/geo/DATA/supplementary/samples/GSM29nnn/GSM29101/GSM29101.CEL.gz
    • Sample_supplementary_file: ftp://ftp.ncbi.nih.gov/pub/geo/DATA/supplementary/samples/GSM29nnn/GSM29101/GSM29101.EXP.gz
    • Sample_supplementary_file: ftp://ftp.ncbi.nih.gov/pub/geo/DATA/supplementary/samples/GSM29nnn/GSM29101/GSM29101.RPT.gz
    • Sample_series_id: GSE1693
    • Sample_data_row_count: 9335
    • Sample_comment: Raw data provided as supplementary file
    • sample_table_begin:
    • sample_table_end:
    • Sample_title: SF5 - Replicate 2
    ID_REF Corrected Value VALUE
    10000_at 4.1991 4.4912
    10001_at 9.2876 9.3344
    10002_i_at 10.1698 10.1875
    10003_f_at 10.6545 10.6417
    10004_at 3.7701 4.0058
    10005_at 7.393 7.5602
    10006_at 6.8616 7.1276
    10007_at 10.0373 10.2334
    10008_at 5.5983 5.9543
    10009_at 6.3811 6.6746
    View Full Table






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